27 Best High Fiber Foods: A Guide to a Healthy Diet

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You know the feeling after polishing off a meal rich in greenery and grains—the subtle, comforting warmth that seems to radiate from a happy belly. It’s the high that comes from high fiber foods, the unsung hero.

But how can we beef up our diet with these kinds of foods? Well we’re diving into the wholesome world of foods that are high in fiber!

27 High Fiber Foods to Fuel Your Day

Packed with possible high fiber recipes and tips for your pantry, here are twenty-seven high-fiber foods to put on your plate:

27 Best High Fiber Foods


Tiny, tart, and terrific for your digestive health, raspberries are rich in fiber and antioxidants. Pop them in your morning yogurt or over your afternoon oatmeal.

Green Peas

Pleasantly poppable, green peas add both fiber and protein to your meal, making them fantastic for vegetarians and meat-eaters alike.

Acorn Squash

This autumnal delight virtually screams “fiber.” It’s a versatile veggie—bake, roast, or simply microwave for a nutritious side or flavorful main.


Lentils are the superheroes of legumes, packed with both types of dietary fibers—insoluble for digestion and soluble for heart health.


Did you know that the average pear contains about 6 grams of fiber? This sweet, juicy fruit is a great on-the-go snack.


Not just a vehicle for peanut butter, a single stalk of celery is mostly water and makes for a low-cal, high-fiber munch.

Leafy Greens

Spinach and kale aren’t just for Instagram smoothie bowls—they’re a direct ticket to Vitamin City and packed with fiber.

Oats and Oatmeal

Start the day right with a bowl of this classic fiber-rich grain. Add a drizzle of honey and some fruit for the ultimate comfort breakfast.

Black Beans

Black beans are a staple in many Latin cuisines and are brimming with fiber, making them a belly-benefitting addition to any dish.


This green giant is packed with fiber and tons of other health benefits!

Berries (Strawberries, Blueberries)

These little gemsof sweetness are big in fiber and even bigger in the battle against free radicals, thanks to their antioxidant content.


Whether it’s smashed on toast or blended into a creamy dip, avocado adds nutritional oomph to your meal, including healthy fats and fibers.


An apple a day might keep the doctor because of it’s high fiber content, particularly in the skin.

Dried Fruits (Raisins, Dates, Prunes)

Simply sun-dried and fiber-packed, these naturally sweet treats are perfect for grazing on throughout your day.


A little tricky to prepare, but once you’ve conquered the art of the artichoke, you’re in for a fibrous, floral treat.


The mainstay of hummus, falafel, and more, chickpeas are also a formidable source of fiber and plant-based protein.

Chia Seeds

These little black seeds are the jujitsu champions of the fiber world, swelling up in water to keep you full and your digestive system happy. Plus they make a tasty pudding!


Beyond just Halloween, pumpkins offer a bevy of fiber in both their sweet and savory uses, from pies to soups to stews.


This ‘ancient grain’ is also a modern favorite for its complete protein profile and high fiber content.


Snackable and satisfying, almonds are a portable powerhouse of fiber and healthy fats.

Sweet Potatoes

All the deliciousness of regular spuds, but with a bonus fiber content thanks to that vibrant orange flesh.

Brussels Sprouts

Brussles sprouts are part of cruciferous clan, these mini cabbages pack a fiber punch and are great roasted or sautéed.


In all its forms—fresh, shredded, or dried—coconut is a surprisingly good source of fiber, not to mention a culinary chameleon.


An average banana holds around 3 grams of fiber, making it an awesome high fiber snack.

Lima Beans

Often overlooked, lima beans are chock-full of fiber and can be prepared in a multitude of dishes to add a texture and taste.


These tiny powerhouses add a punch of fiber to your smoothies, yogurt parfaits, and homemade energy bars.


A staple of Southern cooking, okra is full of fiber and can be used in stews, fried, or pickled.

The Fiber Benefit Breakdown

Foods with fiber

Improved Digestion

High-fiber foods are like the brooms of the body, sweeping your digestive system clean and efficient. They keep things moving along, which is crucial for gut health and that vibrant, gut-happy feeling.

Weight Management

Fibers are your silent allies in the battle of the bulge. They take their sweet time to digest (figuratively and literally), so you end up feeling full for longer. This natural fullness can help you manage your weight by curbing those insatiable hunger pangs.

Reduced Risk of Chronic Diseases

A fiber-rich diet is a fortress against the maladies of the modern age. From heart disease to diabetes, the regular consumption of high-fiber foods has been linked to a reduced risk of several chronic ailments.

Now, let’s move on to the star-studded cast of high-fiber foods your body will thank you for.

Tips for Fiberizing Your Diet

white ceramic bowl with high fiber foods

If your current fiber intake is a bit on the flimsy side, fear not; it’s never too late to bulk up your diet with fibers. Here are some tips for a smooth transition:

Gradual Increase

Rome wasn’t fibrous in a day, and neither should you be. A sudden influx of fiber can lead to some uncomfortable bloating. So, start slow and let your body acclimatize.

Meal Planning

Fiber doesn’t like surprises. Plan your meals to ensure they’re balanced and include your new high-fiber friends.

Get Creative with Recipes

There’s more to fiber than bran flakes. Get creative with your cooking and let the fruits, veggies, and grains do the talking.

Embracing the Fiberful Lifestyle

Now that you’re well-armed with the fiber facts and fueled with a feast of fiber-filled food ideas, it’s time to integrate these dietary superheroes into your daily life.

It’s not just about eating to keep hunger at bay; it’s about feeding your body to thrive. So, grab that ripe avocado, that bunch of kale, and a can of black beans, and cook up a meal that nourishes and excites the taste buds.

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